Here’s another Nicaraguan favorite – shredded beef. You might get it throughout the country but Managua, Nicaragua is a haven for good recipes. As you can see, it is made with plenty of condiments, including green peppers, onions, and a slew of ‘secret sauces’. Serve it with ripe boiled plantains and white rice and you will have one happy camper!!!
He aquí otro favorite de Nicaragua – carne desmenuzada. Como mirás, se hace con abundantes condimentos, incluyendo chiltoma, cebolla y unas cuantas ‘salsas secretas’. Servila con plátanos maduros cocidos y arroz blanch y tendrás un invitado muy felíz!!!
